EAT & DRINK Considering this region’s fresh seafood, farm-fresh bounty, creative chefs, and committed brewers, no craving goes unmet. Whether you are looking for the day’s fresh catch, authentic Thai, artisan pizza, or even German schnitzel, the booming restaurant scene in Lincoln City has options for everyone. Top off your meal with a selection of local beers, regional wines, and specialty cocktails crafted in the spirit of the Oregon Coast. Bring Your Appetite Trawler to Table Seafare A family-owned-and-operated favorite, Kyllo’s Seafood & Grill has been a seafood staple since 1984. Here, fresh prepared-from-scratch fare comes with perfectly crafted cocktails and breathtaking views. Watch perfect sunsets and waves dance up the shore from this perch adjacent to the D River. Pier 101 opened in 1972 and has been a hotspot for locals and visitors ever since. For decades, it has been known for its steamer clams, crab cakes, and other seafood. Sit back and enjoy a meal and crafted cocktail next to the fire. Since 1949, Barnacle Bill’s Seafood has taken genuine Oregon wild Chinook salmon and smoked it in-house for at least a day on aromatic alder cut from the nearby woods. Each piece is filleted by hand and monitored to smoky perfection. Blackfish Cafe is committed to being seasonal and local, featuring the best food from area farms and fisheries. Enjoy fresh seafood, veggies, meats, salads, and beach favorites. Preparations are simple yet elegant, showcasing the natural flavors of the Pacific Northwest. With a bounty of choices from land and sea alike, the menu of Chinook’s Seafood Grill at the casino resort features flavors to surprise and satisfy. BOTTOM PHOTO BY CODY CHA | TOP PHOTO COURTESY OF KYLLO’S SEAFOOD & GRILL 34
RkJQdWJsaXNoZXIy MTcxMjMwNg==